Author: François Kwaku-Dongo
Author: Jeanne Thiel Kelley
Author: Tom Seawell
Author: Judith Fertig
This rich dressing spikes through the creamy goodness and answers that "why doesn't my dressing ever taste this good?" question. This recipe works as well...
Author: Daniel Holzman
Author: Judy Harmon
Author: Katie Brown
Author: Kurt Beecher Dammeier
Author: Anita Ravon
To take the sandwiches on a picnic, use ciabatta rolls-they will stay firm despite the mayo.
Author: Bon Appétit Test Kitchen
Author: Monique Barbeau
Author: Dana Talusani
The dressing has virtually no oil in it, balancing acidity with the sweetness of apple juice and fattiness of the cheese and nuts.